Food and Drink in Britain

by Herminne Tonita - The English Breakfast In a real English breakfast you have fried eggs, bacon, sausage, tomato and mushrooms. Then there is toast and marmalade. There is an interesting story about the word "marmalade". It may come from the French "Marie est malade" or "Mary is ill". That is because a seventeenth-century Queen of Scotland, Mary Queen of Scots, liked it. She always asked...